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Managing Dry Pastures

Managing Dry Pastures
Growing conditions are all over the map this year with some Alberta cattle producers dealing with too much rain and some with too little. Andrea Hanson, beef extension specialist with Alberta Agriculture and Forestry, says for those producers coping with summer pasture that is going backwards quickly, there are ways to manage what forage they have left.
 
Interview with Andrea Hanson (3:37 minutes) (1.65 Mb)
Source : Agriculture and Forestry

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Consumer Trust in Pork - Clinton Monchuk

Video: Consumer Trust in Pork - Clinton Monchuk

In this episode of The Swine it Podcast Show, Clinton Monchuk, Executive Director of Farm and Food Care Saskatchewan and Canadian Food Focus, discusses how Canadian consumers view pork production today. The conversation explores trust in the food system, urbanization, and why transparency matters more than ever for farmers. Clinton shares practical ways producers can use digital tools and clear communication to better connect with consumers beyond the farm gate. Listen now on all major platforms.