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Mn, Zn, And B Starter For Corn Production

By Jarrod Miller, Amy Shober
 
Micronutrient deficiencies are commonly exhibited in agronomic crops grown on Delaware’s sandy, low organic matter soils. In 2018, University of Delaware researchers conducted a study at the Carvel Research and Education Center (Georgetown, DE) to examine corn response to manganese (Mn), zinc (Zn), and boron (B) in starter fertilizer. Two rates of Mn (0.25 and 0.5 lb/ac), Zn (0.5 and 1.0 lb/ac), and B (0.15 and 0.30 lb/ac) were applied as a liquid starter with the planter.
 
The goal of this project was to increase yields with additional starter applications of Mn, Zn, or B, which did not occur. However, based on the soil test UD recommendations, no additional micronutrients were called for (Shober et al., 2019). Fields deficient in Mn, Zn, or B (based on UD recommendations) would still benefit from their addition as a starter band or foliar application.
 
Although starter applications of B did not produce a yield effect, tissue concentrations of B increased with yield. Predicting B availability is difficult, as it is more prone to leaching than other micronutrients. With lower tissue B concentrations related to stand counts, there is potential evidence that B leached below the root zone in saturated soils. It is possible that B would benefit from split applications, similar to N management.
 
The application of B increased Mn content in ear leaf tissue, but not yields. Across all treatments there was a positive relationship between B and Mn uptake. The relationship between these two nutrients in should be investigated further.
 
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EP 73 Diversity is Resiliency – Stories of Regeneration Part 6

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During the growing season of 2023 as summer turned into fall, the Rural Routes to Climate Solutions podcast and Regeneration Canada were on the final leg of the Stories of Regeneration tour. After covering most of the Prairies and most of central and eastern Canada in the summer, our months-long journey came to an end in Canada’s two most western provinces around harvest time.

This next phase of our journey brought us to Cawston, British Columbia, acclaimed as the Organic Farming Capital of Canada. At Snowy Mountain Farms, managed by Aaron Goddard and his family, you will find a 12-acre farm that boasts over 70 varieties of fruits such as cherries, apricots, peaches, plums, pears, apples, and quince. Aaron employs regenerative agriculture practices to cultivate and sustain living soils, which are essential for producing fruit that is not only delicious but also rich in nutrients.