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MSU Researcher Says Anaerobic Digesters Are ‘The Wave Of The Future’

By Justin Whitmore

 Michigan State University (MSU) AgBioResearch Engineer Dana Kirk grew up working on his family’s dairy farm “running around scooping manure,” while simultaneously developing a curiosity for the symbiotic relationship farming has with the environment.

Justin Whitmore

Kirk’s interests blossomed into an academic career focused on the development and implementation of waste management systems and waste-to-energy systems for dairy operations. His ultimate goal is to maximize farm production and profitability while preserving and protecting natural resources and ensuring environmental sustainability.

“The issues our work aims to address have always been near and dear to me as someone raised on a family dairy farm. I am also an avid outdoorsman and outdoor swimmer,” said Kirk, associate professor in the MSU Department of Biosystems and Agricultural Engineering. “It’s important we continue to develop and enhance agricultural practices that maintain a good relationship with the environment. To do that we are seeking methods to better utilize all of our resources, and find ways to reinvest in those resources.”

Kirk routinely partners with government and commodity organizations – such as the Michigan Department of Agriculture and Rural Development (MDARD), Michigan Farm Bureau and Michigan Department of Environment, Great Lakes and Energy (EGLE) – to develop training and programming that supports waste system management and manure management for dairy farms of all sizes. Kirk prioritizes applied research focused on responding to the emerging needs of dairy producers in Michigan and across the country.

Campbell

Campbell

“One of the biggest things we advocate for at Michigan Farm Bureau is the need, and the ability, of faculty at MSU to conduct research that's important to the dairy industry,” said Laura Campbell, senior conservation and regulatory relations specialist with Michigan Farm Bureau. “Dana is a great partner, because he not only conducts the research that responds to industry needs, but he's also able to lead many of the educational programs and share information directly with farmers and with agricultural organizations like Farm Bureau.”

Kirk’s research on anaerobic digestion systems contributed greatly to the MSU Anaerobic Digestion Research and Education Center (ADREC), a project Kirk helped create, direct and manage to this day. Founded in 2008, ADREC provides research, professional development and outreach support for waste-to-energy systems, including bench top, pilot-scale and commercial anaerobic digestion systems.

Education and outreach activities that emphasize cost-effective and efficient technologies on small and medium-sized dairy farms, along with other biomass energy topics and environmental protection, are all part of the ADREC mission.

Anaerobic digestion has potential to protect human health and the environment from agricultural wastes while converting waste to resources. The renewable resources in turn provide a revenue stream to offset the operational costs and provide additional revenue to the farm.

Source : msu.edu

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Swine Industry Advances: Biodigesters Lower Emissions and Increase Profits

Video: Swine Industry Advances: Biodigesters Lower Emissions and Increase Profits

Analysis of greenhouse gas (GHG emissions) in the Canadian swine sector found that CH4 emissions from manure were the largest contributor to the overall emissions, followed by emissions from energy use and crop production.

This innovative project, "Improving Swine Manure-Digestate Management Practices Towards Carbon Neutrality With Net Zero Emission Concepts," from Dr. Rajinikanth Rajagopal, under Swine Cluster 4, seeks to develop strategies to mitigate greenhouse gas emissions.

While the management of manure can be very demanding and expensive for swine operations, it can also be viewed as an opportunity for GHG mitigation, as manure storage is an emission source built and managed by swine producers. Moreover, the majority of CH4 emissions from manure occur during a short period of time in the summer, which can potentially be mitigated with targeted intervention.

In tandem with understanding baseline emissions, Dr. Rajagopal's work focuses on evaluating emission mitigation options. Manure additives have the potential of reducing manure methane emissions. Additives can be deployed relatively quickly, enabling near-term emission reductions while biodigesters are being built. Furthermore, additives can be a long-term solution at farms where biogas is not feasible (e.g., when it’s too far from a central digester). Similarly, after biodigestion, additives can also be used to further reduce emissions from storage to minimize the carbon intensity of the bioenergy.