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NMPF September Outreach Highlighted by Nutrition, Animal Health

NMPF staff addressed topics ranging from equity in nutritional outcomes to the Federal Milk Marketing Order and building momentum for sustainability programs in events worldwide during September. Highlights included:

  • NMPF Director of Regulatory Affairs Miquela Hanselman moderated a panel discussion on achieving health equity through diet and nutrition as part of the National Medical Association’s Professional Development Series on Sept. 11 at the American Public Health Association in Washington.
  • Dr. Jamie Jonker, NMPF’s chief science officer, and Dr. Karen Jordan,a North Carolina dairy farmer and chairwoman of the NMPF Animal Health and Wellbeing Committee, spoke on dairy cattle health needs and priorities at the Animal Health Insititute’s USDA Center for Veterinary Biologics Triannual Meeting Sept. 18 in Ames, IA.
  • Jonker represented the dairy sector perspectives on the H5N1 outbreak at the American Veterinary Medical Association Roundtable on H5N1 on Sept. 23-24 in Schaumberg, IL.
  • NMPF Coordinator for Economic Policy & Global Analysis Allison Wilton met with members of the New Mexico Agriculture Leadership Program and gave an overview of NMPF and USDEC, highlighting NMPF’s efforts in modernizing FMMOs. NMPF Senior Director of Economic Research & Analysis Stephen Cain spoke with SMI’s Board of Directors Sept. 24.
  • FARM Program Senior Director of Animal Care Beverly Hampton Phifer presented at the American Association of Bovine Practitioners annual conference, “Challenging the Norm” Sept. 12-14 in Columbus, OH. Hampton Phifer was joined Thursday, Sept. 12 by Dr. Richard Doak, Dr. Judy Kull and Dr. Valarie Smith for FARM’s session on “Preparing your Clients for FARM Animal Care Version 5”.
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Trending Video

Optimizing Piglet Gut Health for Performance - Dr. Marco de Mik

Video: Optimizing Piglet Gut Health for Performance - Dr. Marco de Mik


In this episode of The Swine Nutrition Blackbelt Podcast, we revisit a conversation with Dr. Marco de Mik, Senior Consultant at Schothorst Feed Research, who explores how to enhance gastrointestinal health in piglets for optimal growth. He shares his expertise on how feed formulation, stomach function, and gastrointestinal health directly impact the pig’s growth and development. Learn how to balance nutrient absorption, reduce diarrhea risks, and optimize feed performance. Tune in on all major platforms!

Click here to read the full research article: https://pmc.ncbi.nlm.nih.gov/articles...

"The stomach is the first barrier to kill bacteria, and it’s crucial for storage, digestion, and antibacterial functions. All of these contribute to overall gastrointestinal health."

Meet the guest: Dr. Marco de Mik / mdemik holds a veterinary medicine degree from Utrecht University and an M.Sc. in Animal Nutrition from Wageningen University. With over a decade of experience in swine nutrition, he currently works as a Senior Consultant at Schothorst Feed Research. He specializes in feed formulation, animal physiology, and metabolism.