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Number of employees in the agriculture sector edges up in 2024

There were 280,991 employees in the agriculture sector in 2024, edging up 0.1% from 2023.

Almost half of all agricultural workers were employed in horticulture industries in 2024, led by greenhouse, nursery and floriculture production (+1.6% to 64,682), and vegetable and melon farming (+3.5% to 36,105), while employment in fruit and tree nut farming (-9.0% to 28,271) declined year over year. Oilseed and grain farming remained the second-largest employer in the sector, with its number of agricultural employees rising 1.1% to 49,456.

Seasonal employees accounted for almost half (48.6%) of all agricultural workers in 2024 (136,603), down from 49.5% in 2023, continuing the gradual decline in the share of seasonal employees in recent years. Full-time employment rose 1.8% to 103,948, while part-time employment was up 1.5% to 40,440.

Farms in Ontario continued to employ the largest number of workers (83,363) in 2024, up 1.2% from 2023. Quebec followed with 69,717 employees (+0.9%).

In 2024, employment in the agriculture sector declined year over year in Alberta (-0.3% to 37,946) and British Columbia (-4.3% to 30,905).

Fewer temporary foreign workers employed in agriculture sector

Following a sharp increase in 2023, the number of temporary foreign workers employed in the agriculture sector was down 6.2% to 74,789 in 2024.

In 2024, temporary foreign workers in agriculture continued to come primarily from Mexico (32,036) and Guatemala (19,443), which together accounted for the majority of temporary foreign workers. Jamaica (8,812) remained the third-largest source country.

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Field Talk Friday | Dr. John Murphy | Root Exudates, Soil Biology, and How Plants Recruit Microbes

Most of us spend our time managing what we can see above ground—plant height, leaf color, stand counts, and yield potential. But the deeper you dig into agronomy, the more you realize that some of the most important processes driving crop performance are happening just millimeters below the surface.

In this episode of Field Talk Friday, Dr. John Murphy continues the soil biology series by diving into one of the most fascinating topics in modern agronomy: root exudates and the role they play in shaping the microbial world around plant roots.

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