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The latest edition of the Old Farmer's Almanac is out

For many generations, the Almanac has been found in many homes as a general guide to what we can expect to see with its long-term forecast.

The Old Farmer's Almanac with its yellow cover has been published continuously every September since 1792.

Taking a look at the Canadian edition it is predicting some moisture for what has been some of the drier areas in the Prairies this fall.

Managing Editor Jack Burnett says they're predicting average temperatures for September with temperatures a little bit (about four degrees) warmer in October.

"As far as precipitation goes. In Manitoba and Eastern Saskatchewan, we expect September could be about average. However, in western Saskatchewan and Alberta, we expect it to be wetter by about 70 millimeters, that's in September. In October, we're looking for the overall precipitation for the prairies to be about 10 millimeters below normal. November December, I have kind of the same profile, which is colder and wetter."

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New research chair appointed to accelerate crop variety development

Video: New research chair appointed to accelerate crop variety development

Funded by Sask Wheat, the Wheat Pre-Breeding Chair position was established to enhance cereal research breeding and training activities in the USask Crop Development Centre (CDC) by accelerating variety development through applied genomics and pre-breeding strategies.

“As the research chair, Dr. Valentyna Klymiuk will design and deploy leading-edge strategies and technologies to assess genetic diversity for delivery into new crop varieties that will benefit Saskatchewan producers and the agricultural industry,” said Dr. Angela Bedard-Haughn (PhD), dean of the College of Agriculture and Bioresources at USask. “We are grateful to Sask Wheat for investing in USask research as we work to develop the innovative products that strengthen global food security.”

With a primary focus on wheat, Klymiuk’s research will connect discovery research, gene bank exploration, genomics, and breeding to translate gene discovery into improved varieties for Saskatchewan’s growing conditions.