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Unlocking Manure’s Potential

By Karmen Sperr

Farmers feed their animals the crops they grow. The animals produce manure that is applied on crop fields to promote plant growth. Farmers harvest those crops and feed them back to their animals, and the cycle repeats over and over again.

Producers have been applying manure on their crop fields as fertilizer for generations. It was a practice developed to utilize a resource many farmers had ample access to — animal manure — and make it a value-added product.  
Manure contains three important nutrients that can help promote plant growth: nitrogen, phosphorous and potassium. It’s a sustainable product that farmers continue to use and have seen positive returns in the form of increased crop yields.

However, while anecdotal evidence consistently supports the claim of increased yields with the application of swine manure, there is limited data from controlled research trials investigating this topic, especially in a comprehensive study across different agroclimatic regions in the contiguous U.S. at once.

That is, until now.

Source : sdstate.edu

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Screening Nursery Ingredients - Kynna Crawford

Video: Screening Nursery Ingredients - Kynna Crawford


In this episode of The Swine Nutrition Blackbelt Podcast, Kynna Crawford, Graduate Research Assistant at South Dakota State University, discusses how Plackett-Burman designs can help screen nursery diet ingredients for early post-weaning feed intake. She explains why low intake after weaning contributes to stress and mortality, how screening trials can evaluate multiple ingredients in a single study, and how the approach can support both research and commercial nursery nutrition decisions. Listen now on all major platforms!

Click here to read the full research article: https://academic.oup.com/jas/article/...

"A single screening trial can help identify which nursery ingredients deserve deeper research for early post-weaning feed intake."

Meet the guest: Kynna Crawford / kynna-crawford-a2610a3aa is a Master's student in Animal Sciences at South Dakota State University, where her work focuses on swine nutrition and nursery pig management. Her research examines strategies to alleviate weaning stress, including dietary approaches and screening tools to identify ingredients that may promote early feed intake. Learn more from Kynna Crawford on The Swine Nutrition Blackbelt Podcast, available on all major platforms.