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USDA Feed Outlook

The U.S. 2014/15 corn yield forecast is raised once again to a new record high of 174.2 bushels per acre, 2.5 bushels higher than last month’s forecast. The higher yield, partly offset by a 0.7-million-acre decline in harvested area, puts the crop at a forecast 14,475 million bushels, 80 million above last month, and the largest ever. A 129-million-bushel increase in supply and a 50-million-bushel increase in use raise the projected carryout to 2,081 million bushels. Both the high and low end of the 2014/15 corn farm price range are projected 10 cents lower for a new midpoint of $3.40 per bushel, which if realized, would be the lowest since 2006/07.

World coarse grain production for 2014/15 is boosted by prospects of a bumper crop for the EU this month. Global coarse grain ending stocks for 2014/15 are projected higher this month and are expected to be the highest in 15 years.

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Source: USDA


Trending Video

Reducing Nursery Feed Costs Without Losing Performance - Dr. Julian Arroyave

Video: Reducing Nursery Feed Costs Without Losing Performance - Dr. Julian Arroyave


In this episode of The Swine Nutrition Blackbelt Podcast, Dr. Julian Arroyave, a research swine nutritionist at Carthage Innovative Swine Solutions, discusses nursery feed budget strategies designed to reduce costs without compromising pig performance. He explains trials comparing high, medium, and low phase 1 and phase 2 feed budgets, including commercial validation data showing improved income over feed cost when lower-budget programs were applied under healthy herd conditions. Listen now on all major platforms!

Click here to read the full research article: https://academic.oup.com/tas/article/...

"Results showed that the low-budget program increased income over feed cost by $1.48 per pig."

Meet the guest: Dr. Julian Arroyave / julian-arroyave-jaramillo-638740129 is a research swine nutritionist at Carthage Innovative Swine Solutions, with experience in nursery nutrition, diet formulation, and commercial research trials. He completed his PhD at Kansas State University and previously worked as a nutrition supervisor at Kekén in Mexico. His work focuses on nutritional strategies that improve production efficiency while controlling feed costs. Learn more from Dr. Julian Arroyave Jaramillo on The Swine Nutrition Blackbelt Podcast, available on all major platforms.