Farms.com Home   News

‘Very welcome news,’ cattlemen’s association says of Japan lifting beef restriction

After 20 years, Canadian beef producers will have full access to the Japanese market.

This will come as excellent news for Saskatchewan producers, according to Saskatchewan Cattlemen’s Association CEO Grant McLellan — especially since Japan is the third-biggest beef importer in the world.

“We feel very good about it. I mean, this is 20 years in the making that we finally get to see the final vestiges of some of those restrictions and trade blockages from Canada to Japan,” he said.

“We’ve seen even in the face of those challenges that Japan is our second-largest export market for Canadian beef. I know that we exported — I think in 2022 — $520 million in beef products, which even that was an 18 per cent increase over the previous year and 2021. So it’s definitely huge news, very welcome news.”

Click here to see more...

Trending Video

Lanxess Tech Talks with Dr. Gisele Ravagnani: It’s winter – what changes in biosecurity?

Video: Lanxess Tech Talks with Dr. Gisele Ravagnani: It’s winter – what changes in biosecurity?

Dr. Gisele Ravagnani joins Lanxess Tech Talks to unpack the science behind effective barn disinfection—how chemistry, contact time, temperature, organic load, and surface prep drive kill rates. We get practical on entries and boot dips, trailer/load-out protocols, biofilm control, winter performance, and the most common mistakes that waste product and time. Clear, barn-level checklists you can use tomorrow to tighten biosecurity and protect herd health.