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What Does Biosecurity on Pork Operations Look Like to You?

The only cure at this time for African swine fever (ASF), a deadly virus that affects swine, is prevention. USDA Animal and Plant Health Inspection Services (APHIS) is looking for entries in its ASF “I Protect Pigs” photo contest.

This contest promotes the importance of good biosecurity behaviors by encouraging the public to submit a photo of owner/pig safety practices in action. Entries will be accepted until midnight on Feb. 14.

Winners will be featured on APHIS’ site and social media channels to help promote the important role biosecurity plays in foreign animal disease prevention.

Here are a few picture-perfect ways to safeguard America’s swine:
• Limiting on-farm traffic
• Wearing clean clothes and shoes around pigs
• Washing on-farm equipment and vehicles
• Preventing contact with feral pigs
• Storing feed where wildlife can’t get it
• NOT eating ‘people-food’ near animals

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MINI SERIES: Critical Biosecurity Risks in Swine Production Presented by Lanxess

Video: MINI SERIES: Critical Biosecurity Risks in Swine Production Presented by Lanxess

we’re joined by Dr. Gisele Ravagnani from Lanxess to discuss one of the most overlooked yet critical biosecurity risks in modern swine production: transport. From cleaning and disinfection challenges to downtime protocols and practical on-farm strategies, this conversation explores where biosecurity gaps still exist — and what producers can do immediately to reduce risk. A short but important discussion focused on protecting herd health, improving protocols, and strengthening modern swine production systems.