Farms.com Home   News

What Grows Together: U of A Student Earns German Fellowship to Research Sustainable Agriculture

Nicole McKellar had already said yes to something else.

Back in September, she accepted a summer internship with an Arkansas-founded engineering firm that recruits heavily from the U of A. She completed the background check. She started building relationships with the team. By February, she stopped expecting anything different.

Then the email arrived. Congratulations, you're invited to study in Germany this summer.

"I was like, guys, I think I have a problem," she told her friends, minutes before walking into her German class.

The problem was a good one. McKellar, a junior in the Honors College studying biological engineering and German at the U of A, had been selected for a research internship in science and engineering through the German Academic Exchange Service, known as DAAD RISE. The program places undergraduate students from North America and Great Britain in research positions at top German universities. It's highly selective. The acceptance rate for North American students is around 9%.

She called the firm that day. They asked if she could recommend someone to fill the position. McKellar suggested a friend who had applied to DAAD RISE and not been matched.

Then she booked her summer in Stuttgart, Germany.

Source : uark.edu

Trending Video

Finding a Balance of Innovation and Regulation - Dr. Peter Facchini

Video: Finding a Balance of Innovation and Regulation - Dr. Peter Facchini

Regulations help markets and industry exist on level playing fields, keeping consumers safe and innovation from going too far. However, incredibly strict regulations can stunt innovation and cause entire industries to wither away. Dr. Peter James Facchini brings his perspective on how existing regulations have slowed the advancement of medical developments within Canada. Given the international concern of opium poppy’s illicit potential, Health Canada must abide by this global policy. But with modern technology pushing the development of many pharmaceuticals to being grown via fermentation, is it time to reconsider the rules?

Dr. Peter James Facchini leads research into the metabolic biochemistry in opium poppy at the University of Calgary. For more than 30 years, his work has contributed to the increased availability of benzylisoquinoline alkaloid biosynthetic genes to assist in the creation of morphine for pharmaceutical use. Dr. Facchini completed his B.Sc. and Ph.D. in Biological Sciences at the University of Toronto before completing Postdoctoral Fellowships in Biochemistry at the University of Kentucky in 1992 & Université de Montréal in 1995.