Workers Voting On Tentative Deal At Cargill Plant In High River

Dec 03, 2021

Hundreds of workers at the Cargill meat plant in High River are continuing to vote on a tentative deal hammered out this week.

This time, UFCW is recommending acceptance. In a statement by the union, it says the contract offer would significantly improve the lives of workers at the huge plant. While we don't know all the ins and outs of this new offer, we do know it's offering workers a 1000 dollar signing bonus and a 1000-dollar COVID bonus.

News of this tentative deal has cattle producers on the prairies breathing a little easier. Many were worried that a walkout at the plant would lead to a repeat of the backlog of market ready cattle that happened when the plant shut down for two weeks last year following an outbreak of COVID.

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Video: Refeeding Syndrome After Weaning - Dr. Theo van Kempen

In this episode of The Swine Nutrition Blackbelt Podcast, Dr. Theo van Kempen, an independent consultant with extensive swine nutrition and product development experience, explains how refeeding syndrome can affect newly weaned piglets. He discusses phosphate depletion, edema, intestinal health, oxygen delivery, and high-glycemic nursery diets, and presents nutritional strategies designed to reduce postweaning challenges. Listen now on all major platforms!

Click here to read the full research article: https://pubmed.ncbi.nlm.nih.gov/40710...

“Refeeding syndrome develops when feeding resumes after fasting, creating an acute phosphate deficiency as metabolism rapidly accelerates and cellular phosphate requirements increase.”

Meet the guest: Dr. Theo van Kempen / theo-van-kempen-26181b15 holds a Ph.D. in Nutrition from the University of Illinois and has extensive experience in swine nutrition, digestive health, nutrient management, and feed product development. His career includes academic research at North Carolina State University and leadership positions in animal nutrition R&D. He currently works independently in product development, including nutraceutical and nutritional innovation. Listen to Dr. Theo van Kempen on The Swine Nutrition Blackbelt Podcast, available on all major platforms!