New projects strengthen pulse breeding pest control and food innovation efforts
Saskatchewan Pulse Growers has announced major new funding to support pulse crop research across the province. Through co-funding with Saskatchewan’s Agriculture Development Fund, more than four million dollars will be invested in research that strengthens the pulse industry and supports farmers with better tools and technologies.
The funding supports 14 pulse-specific research projects that will run for one to four years. These projects focus on important pulse crops such as peas, lentils, chickpeas, and dry beans. The research aims to improve crop health, productivity, and market opportunities while also supporting long-term sustainability.
Several projects focus on developing disease-resistant crop varieties. Researchers will study fungal and bacterial diseases that affect pulse crops and develop better management strategies to protect plants in the field. This work will help farmers reduce crop losses and improve harvest quality.
Other projects will advance plant breeding techniques. Scientists will work on developing herbicide-tolerant lentil varieties and climate-smart pulse crops that can better adapt to changing weather conditions. This research will support stable production and help farmers manage weeds more effectively.
Insect resistance is also a key area of study. Researchers will investigate insecticide resistance in pea aphids, an important pest that can reduce yields. Understanding resistance patterns will help improve pest control practices and protect crops.
"These research investments reflect our commitment to advancing Saskatchewan's pulse industry on multiple fronts—from developing disease-resistant varieties and accelerating breeding programs to addressing critical pest challenges like insecticide resistance," said Winston van Staveren, SPG Chair.
"We're also supporting research into herbicide tolerance in lentils and innovative applications for pulse crops that will expand market opportunities for producers. Through continued collaboration with the Saskatchewan Ministry of Agriculture and our co-funders, we are building a more resilient and profitable future for pulse growers across the province," said Staveren.
Food innovation is another major focus. Projects will explore new uses for pulses in beverages, brewing, and sustainable protein production. Research will also improve ingredient quality and functionality, helping Canadian pulse products reach new food markets.
Sustainability measurement is included in the research plan. Studies will track and report Canadian grain sustainability, helping demonstrate environmental responsibility and improve transparency across the supply chain.
Saskatchewan Pulse Growers is working with multiple partners to support this research. Co-funders include Alberta Pulse Growers, Results Driven Agriculture Research, and the Western Grains Research Foundation. The Agriculture Development Fund is supported through the federal and provincial Canadian Agricultural Partnership.
These investments reflect a strong commitment to building a resilient and profitable future for Saskatchewan pulse farmers. By improving crop protection, breeding methods, sustainability practices, and food innovation, this research will help strengthen Canada’s pulse industry for years to come.
Photo Credit: SK-Pulse-growers-logo-RGB