Farms.com Home   News

Any Canada–U.S. Trade Agreement Must Support Agriculture

Florian Possberg, partner with Polar Pork Farms, says maintaining zero tariffs on agricultural products between Canada and the United States—similar to pre–Trump trade war agreements—is critical for the long-term sustainability of agriculture on both sides of the border.

As of August 1, the general tariff on products imported from Canada to the U.S. not covered by the Canada–United States–Mexico Agreement increased from 25% to 35%. While agriculture has so far avoided direct impacts, Possberg warns that ongoing political maneuvering creates uncertainty, and the potential for additional tariffs is concerning.

Possberg noted that Polar Pork’s U.S. customers value the health and quality of Canadian pigs and don’t want to lose access. The same applies to other sectors, including energy, grains, and beef.

“Our trade with the Americans is simply good business,” he added. “It’s reassuring to know we have friends south of the border lobbying for agreements that benefit both countries.”

Click here to see more...

Trending Video

Research in Action | Swine Cluster 4 - Activity 8: Precision Feeding with Dr. Aline Remus

Video: Research in Action | Swine Cluster 4 - Activity 8: Precision Feeding with Dr. Aline Remus


Research in Action is a video series from Swine Innovation Porc that highlights the people and projects driving innovation in Canada's pork sector.

In this episode, Dr. Aline Remus (Agriculture and Agri-Food Canada) explains how precision feeding is helping producers improve efficiency, reduce feed costs and lower environmental impacts while supporting animal health and welfare.

As part of Swine Cluster 4 - Activity 8, this research is advancing precision livestock farming by tailoring nutrition to the needs of individual pigs or groups of pigs. The project aims to reduce feed costs, decrease greenhouse gas emissions and nutrient losses, and develop practical precision feeding systems that producers can confidently adopt on-farm.

By bringing together researchers from across Canada and around the world, this work is helping transform innovative research into practical solutions for a more sustainable and competitive Canadian pork sector.