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Canadian Maple Syrup Producers Release Extra Product in Face of High Demand

This winter, Canadian maple syrup producers are releasing an additional 50 millions pounds of product from their “strategic reserves” to make up a shortfall caused by higher-than-normal demand. A trade group called the Federation of Québec Maple Syrup Producers confirmed the decision, according to NPR. The organization represents more than 11,000 producers responsible for almost three-quarters of the global syrup supply, and it sets prices and controls production levels in the Canadian province. While production levels were fairly typical this year, demand has risen by more than 20 percent compared to last year, CNN reports. The reserve release may help ensure all pancake lovers get their fix this winter. 

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How Swine Nutrition Can Revolutionize Biogas Production - Dr. Felipe Hickmann

Video: How Swine Nutrition Can Revolutionize Biogas Production - Dr. Felipe Hickmann


In this episode of The Swine it Podcast Show Canada, Dr. Felipe Hickmann from Laval University explores how nutritional strategies and manure management impact biogas production in pig farming. He breaks down the science behind anaerobic digestion at low temperatures and explains how dietary adjustments affect methane production and environmental sustainability. Learn how producers can reduce emissions and improve resource efficiency. Listen now on all major platforms!

"Lowering crude protein can reduce nitrogen in manure, but only if animal intake doesn’t compensate by increasing feed consumption."

Meet the guest: Dr. Felipe Hickmann / felipe-hickmann-963853a6 is a PhD research assistant at Laval University, specializing in swine and poultry sustainability. With extensive experience in manure management, nutritional strategies, and precision livestock technologies, he contributes to improving environmental outcomes in animal agriculture.