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Commentary: Putting money where foot-and-mouth could be

Canada’s export-dependent economy has limited opportunities for domestic growth when it comes to agriculture and food.

With 40 million Canadian souls in sight, (we are just 440,000 short), growing our population by one million people last year was a great accomplishment, especially for makers of food or jobs. But as Canada grows its agricultural capacity, the future lies in exports.

Budget 2023, from the same folks who brought you carbon pricing and the greening of the Canadian economy, does address a critical piece of the agriculture vulnerability puzzle for the nation. It includes funding of a foot-and-mouth disease vaccine bank. A single case of the disease would likely strike a $65 billion blow to the economy, so this particular budget item is welcome and will be money well spent.

The nation’s livestock industry has been calling on the government to address the issue of funding for an expanded FMD-infection response plan and a vaccine bank to deal with any outbreak.

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How AI Is Changing Family Hog Farms | Duane Stateler on Technology & the Future of Pork Production

Video: How AI Is Changing Family Hog Farms | Duane Stateler on Technology & the Future of Pork Production

Artificial intelligence is beginning to reshape pork production, and longtime pork producer Duane Stateler believes the industry is only getting started.

Recorded at World Pork Expo 2026, Stateler shares how technology has already transformed modern hog farming—from automated barn climate control and feed monitoring to real-time alerts—and explains why AI will play an even bigger role in improving animal care, efficiency, and decision-making.

As a fifth-generation hog farmer, he also discusses the importance of family farms, succession planning, labor, and how technology is helping today's producers care for more animals while maintaining high welfare standards.

In this interview:

The future of AI in pork production

How smart barns improve pig care

Feed bin monitoring and automation

Labor challenges and family farming

Why technology is shaping the next generation of producers