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Cow feeding economics

Rising feed costs during the second half of 2018 have many producers wondering about the economics of overwintering cows this fall. Ted Nibourg, farm business management specialist at the Alberta Ag-Info Centre, looks at the economic factors when developing a feed strategy for this winter.


Interview with Ted Nibourg (3:40 minutes) (1.68 Mb)

Source : Alberta agriculture and forestry

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Consumer Trust in Pork - Clinton Monchuk

Video: Consumer Trust in Pork - Clinton Monchuk

In this episode of The Swine it Podcast Show, Clinton Monchuk, Executive Director of Farm and Food Care Saskatchewan and Canadian Food Focus, discusses how Canadian consumers view pork production today. The conversation explores trust in the food system, urbanization, and why transparency matters more than ever for farmers. Clinton shares practical ways producers can use digital tools and clear communication to better connect with consumers beyond the farm gate. Listen now on all major platforms.