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Does It Pay to Target Compensatory Growth in Yearlings During the Summer?

By Mary Drewnoski

Some producers think of compensatory gain as “free gain.” If you’re buying calves in the spring for summer grazing, that might be a reasonable perspective. The lighter weight “green” calves you buy gain more on the same feed resource compared to calves that were previously on a higher plane of nutrition and gaining at a higher rate before purchase. However, for retained calves, the economics shift. The higher cost of winter gain, due to spreading fixed costs like forage, labor, and equipment over fewer pounds of gain, may not be fully offset by increased summer growth rates.

When comparing a target winter gain of 2.0 lb/day vs. 0.8 lb/day by feeding more supplement on corn residue, the extra feed cost averaged about $50 per head over an 18-year period. However, even after compensatory summer gain, the calves with the higher winter rate of gain were still about 70 lb heavier in September.

Source : unl.edu

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As summer temperatures heat up, it's crucial to find ways to manage the rising warmth in swine barns. In this special episode of The Swine it Podcast Show Canada, Dr. Robert Stwalley from Purdue University discusses how cooling floor pads can alleviate thermal stress in swine barns. He explores the impact of heat on sows, boar productivity, and piglet welfare and explains how microclimate engineering supports animal performance and barn efficiency. Learn practical solutions for barn design and temperature management. Listen now on all major platforms!

"Thermal stress drastically affects sows, and barns are just compromising between overheating the sow and underheating the piglets."