Farms.com Home   News

Evaluation of Condensed Algal Residue Solubles as an Ingredient in Cattle Finishing Diets and the Effects on Digestibility and Fatty Acid Flow

By G. E. Erickson and A. K. Watson

Cattle are tremendous up cyclers, and by-products such as wet distillers grains, sugar beet pulp, soyhulls, cottonseed hulls  and many others and have successfully and economically added to their diets. The marine microalgae production industry is another industry in need of an outlet for a by-product.

Marine microalgae have the ability to harvest sugars and carbon dioxide converting them into metabolites such as n-3 fatty acids. Because of this, marine microalgae have been proposed as a sustainable solution for reducing pressure on wild-caught aquaculture.  Production of algae oil from these algae results in a by-product known as condensed algae residue solubles (CARS).  As production of CARS increases, availability of up cycling increases.

Four hundred and predominately Angus, British crossbred steers were fed for 148 days.  Treatments were designed with 3 inclusion levels of CARS at 0, 2.5, and 5% of the diet.

Carcass-adjusted final Body weight, average daily gain, and feed efficiency increased with CARS inclusion at 2.5% of diet dry matter.  However, feedlot performance decreased when CARS was 5% of diet dry matter.

Source : osu.edu

Trending Video

Hendrix Genetics Swine Raises the Bar: Delivering Robust Genetics for Pork Producers

Video: Hendrix Genetics Swine Raises the Bar: Delivering Robust Genetics for Pork Producers

The swine genetics landscape is evolving rapidly, and Hendrix Genetics Swine is leading the way. In this exclusive interview, Bryce Martin discusses how the integration of Hypor, Danish Genetics and the newly introduced Nexus product line is creating one of the industry's most comprehensive genetic portfolios. Producers across Canada, the United States and Europe are facing increasing pressure to improve efficiency, animal health, survivability and profitability, and Hendrix Genetics Swine is responding with genetics designed to meet those challenges.
Martin explains how the strengths of Hypor's balanced and sustainable breeding approach combine with Danish Genetics' reputation for robustness, growth performance and productivity to deliver solutions tailored to a wide range of production systems. The discussion also explores the launch of Nexus 100, a new sow developed from the combined expertise of both genetic programs and designed to improve predictability, survivability and total system profitability. For more information visit: https://swine.hendrix-genetics.com/en/