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High prices demand better feed efficiency

While feed efficiency is always important, it becomes even more so when grain prices are high.

Tackling higher feed bills requires a multi-faceted game plan, says Justin Waggoner, Extension beef specialist at Kansas State University.

The goal should be finding the least expensive energy source while making sure cattle are getting the nutrients they need, he says.

“You always want to be looking for opportunities to lower your costs,” he says. “Don’t get locked in to the conventional approach only. Be careful to avoid that mindset.”

In the Midwest, grain co-products are readily available for many producers. Waggoner says using a co-product requires careful examination before making any ration change.

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CEO’s of the Industry | John Prestage – Prestage Farms

Video: CEO’s of the Industry | John Prestage – Prestage Farms

Leadership, Legacy & the Future of Pork and Poultry

CEO’s of the Industry, Jim Eadie sits down with John Prestage, CEO of Prestage Farms, one of the largest family-owned pork and poultry companies in the United States.

From its beginnings under founder Bill Prestage to its evolution into a multi-state, vertically integrated protein company, this conversation explores what it takes to scale responsibly while staying rooted in family values.

John shares how Prestage Farms balances growth, culture, and innovation across both pork and poultry, and how leadership transitions within a family business can strengthen — not dilute — a company’s mission.