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Late Freeze Possible Next Weekend For Southeast

Even though we’re past the average date for last frost in parts of the Southeast, it is not too late for a cold blast to move through the area.  Early signs for next weekend, Saturday March 28 and Sunday March 29, show that another surge of cold air is expected to move into the area following a pair of cold fronts on Thursday and Friday.  Temperatures in northern Georgia and Alabama as far south as Birmingham and Atlanta could be reach 32 F on Saturday morning, and even colder temperatures could be seen on Sunday morning, with freezing temperatures as far south as Albany GA or possibly even farther south.

If you have crops at a stage that is sensitive to frost, such as the blueberries and peaches I saw blooming this week as I drove south to Waycross for the Georgia Blueberry Growers’ meeting, you are going to want to watch this carefully.    A hard frost at this time of year after a warm spell could cause significant damage to agriculture around the Southeast.  Since this is still almost a week off, the forecast will probably change somewhat, but it is worth watching because of the potential severe impacts it could have.

CPC 6-10 day temperature outlook valid March 28-April 1

 

Source:uga.edu


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In this episode of The Swine Nutrition Blackbelt Podcast, Dr. Kwangwook Kim, Assistant Professor at Michigan State University, discusses the use of non-nutritive sweeteners in nursery pig diets. He explains how sucralose and neotame influence feed intake, gut health, metabolism, and the frequency of diarrhea compared to antibiotics. The conversation highlights mechanisms beyond palatability, including hormone signaling and nutrient transport. Listen now on all major platforms!

“Receptors responsible for sweet taste are present not only in the mouth but also along the intestinal tract.”

Meet the guest: Dr. Kwangwook Kim / kwangwook-kim is an Assistant Professor at Michigan State University, specializing in swine nutrition and feed additives under disease challenge models. He earned his M.S. and Ph.D. in Animal Sciences from the University of California, Davis, where he focused on intestinal health and metabolic responses in pigs. His research evaluates alternatives to antibiotics, targeting gut health and performance in nursery pigs.