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Meet the 2023 Hog Farmer Appreciation Celebration Chefs

Niman Ranch’s 25th Hog Farmer Appreciation Celebration took place in Des Moines, Iowa August 25-27, 2023. This annual celebration brings together the Niman Ranch community—chefs, distributors, partners and friends— to recount stories, learn and share incredible meals, all featuring Niman Ranch’s award-winning pork prepared by some of the country’s most celebrated chefs.

It’s no small task to prepare a multi-course meal for 600 guests. So why do chefs join us each year in Iowa to cook at this event?

Chef Andrew Hunter, Niman Ranch’s executive chef and the lead organizer of the 600-person gala dinner, explains that chefs are always eager to participate in this event because they love the Niman Ranch product, respect how Niman Ranch operates with integrity and credibility and, most important, appreciate the farmers. The dinner gives chefs a chance to cook for and thank the farmers directly.

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Join Jill Brokaw, a third-generation pig farmer, as she dives into the vital role of the Secure Pork Supply (SPS) Plan in preparing the U.S. pork industry for potential foreign animal disease outbreaks. This video is an essential watch for pork producers who are looking to safeguard their operations against the threats of diseases like foot and mouth disease, classical swine fever, and African swine fever. Why Should Pork Producers Care? An outbreak of foreign animal diseases in the U.S. could lead to severe restrictions and potentially result in industry-wide financial losses estimated between $15 to $100 billion. The SPS Plan is a collective effort to prevent such catastrophic outcomes by enhancing biosecurity, ensuring animal traceability, and promoting effective disease monitoring.