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NPPC Supports Bill Helping Farmers Participate in Carbon Markets

The National Pork Producers Council (NPPC) strongly supports legislation being discussed during a Senate Agriculture Committee hearing today that creates important elements needed to support a private carbon credit offset market. The bill would reward the valuable current and future contributions by pork producers and other sectors of agriculture to reduce greenhouse gas emissions.
 
The Growing Climate Solutions Act, introduced by Sens. Mike Braun (R-Ind.), Debbie Stabenow (D-Mich.), Lindsey Graham (R-S.C.) and Sheldon Whitehouse (D-R.I.), would direct the U.S. Department of Agriculture to create a program to provide transparency, legitimacy and informal endorsement of third-party verifiers and technical service providers that help private landowners generate carbon credits through a variety of agriculture and forestry related practices.
 
“U.S. pork producers, who have been at the forefront of environmental sustainability, are committed to the long-term protection of our country’s natural resources,” said NPPC President Howard “AV” Roth, a hog farmer from Wauzeka, Wisconsin. “Thanks to continuous on-farm improvements in nutrition, genetics and overall pig care, U.S. pork producers are doing more with less. This bipartisan effort will help give the private sector the standards and certifications needed to recognize and reward the important work being done by U.S. hog farmers to reduce our carbon footprint. We thank the senators for their leadership and look forward to passage of this important legislation.”
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How to Maximize Swine Profitability with U.S. Soy

Video: How to Maximize Swine Profitability with U.S. Soy


Are you looking for ways to maximize profitability in swine production? Leading animal nutritionists talk about the "soy effect," asserting the value of using soybean meal (SBM) made from U.S. Soy when formulating feed rations. In this video, Dr. David Rosero, assistant professor at Iowa State University, explains the soy effect and four key reasons for including soybean meal in swine diets for optimal performance and profitability.

Four Pillars of Soybean Meal in Swine Nutrition:
1. Energy Contribution of Soybean Meal in Commercial Diets
2. Soybean Meal as a Functional Bioactive for Animal Health
3. Soybean Meal as a High-Value Protein Source During Late Finisher Diets
4. Soybean Meal-Based Diets to Mitigate Summer Weight Dip
The proven consistency and quality exhibited by U.S. Soy makes for a superior nutritional bundle in animal nutrition, offering a reliable source of protein and energy for high-performing swine.