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Secretary Naig Comments on the U.S. Supreme Court’s Decision in Sackett v. EPA

Iowa Secretary of Agriculture Mike Naig released the following statement today after the United States Supreme Court issued a decision in the case of Sackett v. EPA:

“The Supreme Court’s decision is a step in the right direction, by finally addressing significant regulatory uncertainty that has lingered for far too long. The decision better defines the regulatory scope of the federal government as it relates to America's land and water. Curtailing this expensive and burdensome federal overreach gives Iowa farmers the confidence to continue using modern farming practices and will allow further acceleration of important conservation work across our state.”

Source : iowaagriculture.gov

Trending Video

What Happens When Pigs Adapt to High Soybean Meal Diets? - Gustavo Lima

Video: What Happens When Pigs Adapt to High Soybean Meal Diets? - Gustavo Lima



In this special rerun episode of The Swine Nutrition Blackbelt Podcast, Gustavo Lima, PhD candidate in Animal Science at Iowa State University, discusses how grow-finish pigs respond to high soybean meal diets. He explains the initial drop in feed intake, changes in backfat, later adaptation, energy efficiency, amino acid utilization, and the rise in nitrogen excretion at higher inclusion levels. Listen now on all major platforms!

Click here to read the full research article: https://academic.oup.com/jas/article/...

“Once they got adapted to the diet, they can handle higher levels of inclusion of soybean meal.”

Meet the guest: Gustavo Lima / gustavo-lima-a9867127 is a PhD candidate in Animal Science at Iowa State University whose work focuses on swine nutrition, ingredient characterization, energy metabolism, caloric efficiency, and applied data analysis. With more than 15 years of experience in swine production across Latin America, Gustavo also brings expertise in environmental control, performance evaluation, barn ventilation, and grow-finish housing. Learn more from Gustavo Lima on The Swine Nutrition Blackbelt Podcast, available on all major platforms.