2023 Michigan Pork Symposium: Thursday, February 16, 2023

Jan 23, 2023

very year, Michigan Pork Producers Association works to bring pork producers together from across the state of Michigan for educational sessions, honoring award-winning producers, and to meet with industry representatives at the annual Michigan Pork Symposium. This year’s event will be held on Thursday, February 16, 2023 at the Lansing Center in Lansing, MI.

Grace Platte and Wayne Humphreys will open the 2023 Michigan Pork Symposium as keynote speakers.

Grace Platte with Animal Ag Alliance will present about bridging the communications gap in animal agriculture. The topic of responsible and sustainable animal agriculture has received a lot of attention in recent years, but these concepts are nothing new to the American farmers. For generations, farmers and ranchers across the country have raised animals not only in an ethical manner, but also in an environmentally sound and sustainable manner. Consumers are hungry to learn more about where their food comes from. Unfortunately, some of the loudest voices they are hearing from include activist organizations rather than farmers and industry experts. This session will empower attendees to be outspoken advocates for agriculture online and within their communities and make a difference in public perception by effectively communicating on relevant issues in animal agriculture.

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Video: Turning Data into Better Decisions: BioCV's Intelligent Monitoring System for Modern Pork Producers

In this exclusive interview, Jens Kjaer, CEO of BioCV Inc., discusses the North American launch of the BioCV Intelligent Sow Monitoring System and how advanced sensor technology and machine learning are changing the way producers manage sow herds. Using smart ear tags that continuously monitor temperature, behavior, and movement, the system provides real-time alerts for heat detection, farrowing, fever, lameness, and other critical health events—often before they become visible to barn staff.

Kjaer explains how the technology helps producers improve breeding efficiency, reduce non-productive days, identify health challenges earlier, and better support sows during farrowing. He also shares how BioCV's predictive analytics can help operations optimize labor, improve piglet survival, reduce sow losses, and enhance overall productivity in today's increasingly data-driven swine industry.

Learn how this innovative technology is giving producers actionable insights on every sow, every day, helping teams move from reactive management to proactive decision-making while improving both animal welfare and profitability. www.biocv.info/lisa-sow