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Springfield RO: USDA Expands Insurance Options For Conservation-Minded Corn Farmers

The U.S. Department of Agriculture’s (USDA) Risk Management Agency (RMA) today announced that it has expanded the Post-Application Coverage Endorsement(PACE) insurance option for corn farmers who “split-apply” nitrogen.

To “split-apply” nitrogen, growers make multiple fertilizer applications during the growing season rather than providing all the crop’s nitrogen requirements with a single treatment before or during planting. This practice can lead to lower input costs and helps prevent runoff and leaching of nutrients into waterways and groundwater. 

“Expanding PACE provides corn growers with critical financial protection against weather conditions that prevent timely nitrogen application, helping them manage both yield risks and environmental stewardship effectively,” said Brian Frieden, Director of RMA’s Regional Office that covers Illinois, Indiana, Michigan and Ohio.

PACE provides payments for the projected yield lost when producers are unable to apply the post/split nitrogen application during the V3 through V10 corn growth stages (from a plant with three visible collared leaves to ten visible collared leaves) due to field conditions created by weather.  

For crop year 2025, PACE will be available in all counties in Illinois, Indiana, Iowa, Kansas, Michigan, Minnesota, Nebraska, North Dakota, Ohio, South Dakota and Wisconsin where non-irrigated corn is insurable. See map.  

PACE is available as supplemental coverage for Yield Protection (YP), Revenue Protection (RP), and Revenue Protection with Harvest Price Exclusion (RP-HPE) policies. The next sales closing date to purchase insurance is March 15, 2025. 

This expansion builds upon RMA’s efforts to support conservation-minded farmers and ranchers. To further encourage farmers and ranchers to integrate conservation and climate-smart practices, RMA recently released an updated Good Farming Practices handbook. This updated handbook recognizes all conservation practicesoffered by USDA’s Natural Resources Conservation Service (NRCS)as Good Farming Practices in crop insurance. 

More Information 

Crop insurance is sold and delivered solely through private crop insurance agents. A list of crop insurance agents is available at all USDA Service Centers and online at the RMA Agent Locator. Producers can learn more about crop insurance and the modern farm safety net at rma.usda.gov or by contacting their RMA Regional Office.  

RMA secures the future of agriculture by providing world class risk management tools to rural America through Federal crop insurance and risk management education programs. RMA provides policies for more than 130 crops and is constantly working to adjust and create new policies based on producer needs and feedback. 

USDA touches the lives of all Americans each day in so many positive ways. Under the Biden-Harris administration, USDA is transforming America’s food system with a greater focus on more resilient local and regional food production, fairer markets for all producers, ensuring access to safe, healthy and nutritious food in all communities, building new markets and streams of income for farmers and producers using climate smart food and forestry practices, making historic investments in infrastructure and clean energy capabilities in rural America, and committing to equity across the Department by removing systemic barriers and building a workforce more representative of America. 

Source : usda.gov

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Evolution of Beef Cattle Farming

Video: Evolution of Beef Cattle Farming

The Clear Conversations podcast took to the road for a special episode recorded in Nashville during CattleCon, bringing listeners straight into the heart of the cattle industry. Host Tracy Sellers welcomed rancher Steve Wooten of Beatty Canyon Ranch in Colorado for a wide-ranging discussion that blended family history and sustainability, particularly as it relates to the future of beef production.

Sustainability emerged as a central theme of the conversation, a word that Wooten acknowledges can mean very different things depending on who you ask. For him, sustainability starts with the soil. Healthy soil produces healthy grass, which supports efficient cattle capable of producing year after year with minimal external inputs. It’s an approach that equally considers vegetation, animal efficiency, and long-term profitability.

That philosophy aligned naturally with Wooten’s involvement in the U.S. Roundtable for Sustainable Beef, where he served as a representative for the Colorado Cattlemen’s Association. The roundtable brings together the entire beef supply chain—from producers to retailers—along with universities, NGOs, and allied industries. Its goal is not regulation, Wooten emphasized, but collaboration, shared learning, and continuous improvement.