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Support Builds for Legislation to Limit One State’s Ability to Impose Standards on Agricultural Production in Another

The Chief Legal Strategist with the National Pork Producers Council says support is building for legislation that will prevent states from imposing standards on the production of agricultural products produced in other states. U.S. lawmakers have introduced a bill that would prohibit individual states from imposing conditions on the sale of agricultural products in their states that are produced in other states that go beyond those already in place in those states or under federal law. California’s Proposition 12, Massachusetts Question 3, other state specific legislation designed to regulate animal welfare standards for pork sold in those states and the EATS act were the focus of a Canadian Pork Council webinar last week. Michael Formica, the Chief Legal Strategist with the National Pork Producers Council, says two versions of the EATS or Ending Agricultural Trade Suppression act are being debated in Congress, one in the Senate and the other in the House of Representatives.

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The Next Pork Disease Outbreak? How Biosecurity Can Stop It Before It Starts!

Video: The Next Pork Disease Outbreak? How Biosecurity Can Stop It Before It Starts!

The threat of disease outbreaks remains one of the biggest challenges facing pork producers across North America. At the World Pork Expo, I spoke with Rob Hannam, CEO of Farm Health Guardian, to discuss why biosecurity is more critical than ever and how innovative technology is helping producers reduce risk before disease reaches the farm.
In this interview, Rob explains how Farm Health Guardian's advanced biosecurity platform helps pork operations monitor and manage visitor access, track potential disease exposure pathways, and strengthen on-farm biosecurity protocols. With recent outbreaks of diseases such as ASF, PRRS, PED and others continuing to impact global pork production and ongoing concerns surrounding the spread of endemic diseases, proactive prevention measures have become essential for protecting herd health and business continuity.
Learn how digital biosecurity tools can help producers identify risks, improve compliance, and create stronger defenses against costly disease outbreaks. Discover why leading pork operations are adopting technology-driven biosecurity solutions to safeguard animals, employees, and the future of the industry.