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'The saving grace for agriculture': Farmers look to irrigation amid climate woes

Sean Stanford's wheat farm just south of Lethbridge, Alta. falls within the far left corner of Palliser's Triangle — an expanse of prairie grassland encompassingmuch of southeast Alberta, a swath of southern Saskatchewan, and the southwest corner of Manitoba.

The area is named for explorer Capt. John Palliser, who in 1857, famously declared the entire region a wasteland — so hot and arid that no crops would ever grow.

More than 160 years later, with parts of the prairie provinces suffering through another summer of drought conditions, Stanford's farm is certainly dry.

"I think we've had three inches of rain since we started seeding. It's been pretty dismal, honestly," he said in an interview in July.

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Meet The People Behind The Food: Celebrating National Ag Day

Video: Meet The People Behind The Food: Celebrating National Ag Day

For National Ag Day, Seed World brings together voices from across the seed industry to share what is happening at the very start of the food system. From science and innovation to supply chains and stewardship, their perspectives point to one thing. Everything begins with seed.

Featuring insights from McKayla Smucker, Lisa Branco, Marc Cool, Han Chen, and Shawn Brook. This video highlights how decisions made at the seed level shape the quality, consistency and availability of the food, fuel and fiber people rely on every day.

This National Ag Day, we recognize the people working at the very beginning of it all.