Farms.com Home   News

Bacterial Leaf Streak: Another New Corn Disease Out West, But Not Yet In Ohio

By Pierce Paul
 
 
Bacterial leaf streak (BLS), a foliar disease of corn caused by the bacterium Xanthomonas vasicola pv. vasculorum, was reported in the US for the first time in Nebraska and has since been found in several other states out west, including Kansas, Colorado, Iowa, Illinois, Minnesota, South Dakota, Texas and Oklahoma. It has not yet been found in Ohio and neighboring states.  
 
BLS has a very close resemblance to other common foliar diseases of corn such as gray leaf spot (GLS). Like GLS, it is characterized by the presence of rectangular-looking lesions on the leaf that are tan, brown, or orange in color. However, lesions of BLS have less well-defined margins and may be narrower and longer than those of GLS. But one of the biggest differences between lesions of BLS and those of GLS is that BLS lesions have wavy margins with a yellow halo that is easily seen when leaves are held up against the light – there is a “windowpane” (translucent) aspect to BLS lesions. Although very early GLS lesions are also translucent when observed against the light, mature lesions are not. BLS lesions first appear on the lower leaves, later moving up the plant, and may occur singly or in clusters, eventually expanding and damaging huge sections of the leaf.
 
Being a new disease, there are still lots of unanswered questions about BLS, such as how and when it infects the corn plant, how it spreads within and between fields, whether or not it is seedborne, hybrid resistance/susceptibility, its survival from one growing season to another, its impact on grain yield, and the efficacy of tillage and crop rotation as possible management strategies.
 

Trending Video

Agriculture Secretary Rollins Speaks at American Farm Bureau Federation Convention in Anaheim

Video: Agriculture Secretary Rollins Speaks at American Farm Bureau Federation Convention in Anaheim

One of the highlights at the 2026 American Farm Bureau Federation Convention in Anaheim, California, was an address by U.S. Secretary of Agriculture Brooke Rollins. During her remarks, she thanked America’s farmers and ranchers and said the Trump Administration is fully aware that food security is national security.

She also acknowledged the challenging times in Farm Country with low commodity prices and high input costs and said that’s why the President stepped in to help with the recent Bridge Assistance Program.

Montana Farm Bureau Federation Executive Vice President Scott Kulbeck says that Farm Bureau members are appreciative of the help and looks forward to working with the American Farm Bureau Federation and its presence in Washington, DC to keep farmers and ranchers in business.

Secretary Rollins said the Trump Administration is also committed to helping ranchers build back America’s cattle herd while also providing more high-quality U.S. beef at the meat case for consumers.

And she also announced more assistance for specialty crop producers who only received a fraction of the $12 billion Farmer Bridge Assistance (FBA).

It’s important to note that producers who qualify for Farmer Bridge Assistance can expect the Farm Service Agency to start issuing payments in late February. For more information, farmers and ranchers are encouraged to contact their local USDA Service Center.