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Corn Planting in 2026

By Chad Lee

Weather conditions are generally acceptable to start planting corn in Kentucky by April 1. Current research and farm data suggest that corn planting can start at the end of March and go through June 1. Coffee shop talk suggests that several (or more than several) acres were planted in March this year. 

Generally, the conditions are more important than the calendar. Soil moisture below field capacity and soil temperatures at or above 50 F for 3 to 4 days with a good forecast are good conditions for corn planting. However, if corn planting occurs at warmer temperatures, corn will germinate more quickly, and often, more uniformly. For example, if the average daily temperatures are 50F and 65F, then corn will take about 15 days to emerge. If average daily temperatures are 55F and 80F, then corn will take about 6 or 7 days to emerge. 

Uniform seeding depth is critical to uniform corn emergence. Seeding depths of 1.5 to 2 inches are ideal in most silt loam soils of Kentucky. In the sand lenses along some of the major rivers, seeds can be as deep as 3 inches. If seed is placed shallower than 1.5 inches, the plants may not anchor properly and could lodge later. Shallow seed placement usually results in visual potassium deficiency when corn plants are about V4 to V6. 

While seed monitors do an excellent job of tracking seed spacing nothing fully replaces visually inspecting seed depth behind the planter and making certain that closing wheels are working properly.

Source : uky.edu

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Turning Better Feed Into Better Herds: Innovation in Forage Harvesting

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What happens when a dairy farmer gets frustrated with equipment that isn’t doing its job? In this episode, we sit down with Horning Manufacturing founder Leon Horning to hear how a problem in the feed bunk led to a globally recognized forage equipment company.

Born out of a third-generation dairy operation in Pennsylvania, Horning Manufacturing started with one goal: helping cows get more nutrition from silage. Leon shares how his father, Leon Sr., built the first kernel processor rolls in the family farm shop after seeing whole corn kernels pass through cows undigested — costing valuable feed efficiency and milk production.

We explore the company’s journey from a side project on the farm to an international manufacturer serving dairy farmers, beef operators, and custom harvesters around the world. Along the way, Leon discusses the evolution of pull-type forage harvesters, the engineering behind Horning’s “plug-and-play” kernel processor kits, and why reducing downtime during harvest can make or break a season.

The conversation also dives into Horning’s row-independent corn heads, practical equipment design, real-world customer stories, and how innovations born in the field continue to shape the company today.

Whether you’re a producer, equipment enthusiast, or simply love stories of grassroots innovation, this episode offers a fascinating look at how one farm family turned necessity into industry-changing technology.

Contact Horning Manufacturing today at 717-354-5040
https://www.horningmfg.com/