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Effects of Transport Duration on the Health and Welfare of Early Weaned Pigs

Due to the physiological differences between weaned piglets and market hogs, additional data on their response to transport are needed for age-specific evidence-based recommendations. A cohort study was conducted to observe weaned piglets undergoing short duration (SD, <3 h), or long duration (LD, >30 h) commercial summertime transport events. Piglets transported for a long duration (LD) were weaned up to six days before transport, while piglets transported for a short duration (SD) were weaned the morning of transport. Physiological changes suggesting some detrimental impact on welfare were observed in piglets exposed to both transport durations. Piglets exposed to long duration transport had greater weight loss, and had higher values of hematocrit indicating dehydration after transport, while piglets exposed to short duration transport had higher values of multiple blood indicators of muscle fatigue and stress. A greater proportion of LD piglets were observed feeding and drinking at arrival and spent more time eating at 3-4 days after transport than SD piglets. The results were also influenced by differences in weaning time, as LD piglets were weaned before transport and SD piglets were weaned at the time of loading and transport. Lesion severity increased in SD piglets compared to LD piglets in the ear, skin and tail regions assessed, likely due to weaning timeline and associated aggression.

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Hendrix Genetics Swine Raises the Bar: Delivering Robust Genetics for Pork Producers

Video: Hendrix Genetics Swine Raises the Bar: Delivering Robust Genetics for Pork Producers

The swine genetics landscape is evolving rapidly, and Hendrix Genetics Swine is leading the way. In this exclusive interview, Bryce Martin discusses how the integration of Hypor, Danish Genetics and the newly introduced Nexus product line is creating one of the industry's most comprehensive genetic portfolios. Producers across Canada, the United States and Europe are facing increasing pressure to improve efficiency, animal health, survivability and profitability, and Hendrix Genetics Swine is responding with genetics designed to meet those challenges.
Martin explains how the strengths of Hypor's balanced and sustainable breeding approach combine with Danish Genetics' reputation for robustness, growth performance and productivity to deliver solutions tailored to a wide range of production systems. The discussion also explores the launch of Nexus 100, a new sow developed from the combined expertise of both genetic programs and designed to improve predictability, survivability and total system profitability. For more information visit: https://swine.hendrix-genetics.com/en/