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Eleventh Annual OCA Replacement Female Sale Features 101 Catalogued Lots

Make plans now to join us at 6 p.m. on Friday, November 24, at the Muskingum Livestock facility, 944 Malinda Street in Zanesville, for the 11th annual OCA Replacement Female Sale. Consignment details including videos of the three cow-calf pairs, 33 bred cows and 65 bred heifers can be found on-line at https://www.ohiocattle.org/events-programs/replacement-female-sale and the most current catalogue listing is linked here. Breeds of this year’s offerings include Angus, Red Angus, Hereford, Crossbred, Limousin, LimFlex, and Simmental.

The consigned females are all under the age of five as of January 1, 2024, and are registered or have commercial background. Bred females are bred to a bull with known EPD’s, and the calves at side of cows are sired by bulls with known EPD’s. An accredited veterinarian has verified the pregnancy status, and all consignments have fulfilled specific health requirements.

Take advantage of this opportunity to add quality young replacement females to your herd.  If you have questions about the sale, contact Garth Ruff, OSU Extension Beef Field Specialist, (740-651-7140 or ruff.72@osu.edu) or the OCA office at 614-873-6736 or cattle@ohiocattle.org.

Source : osu.edu

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How AI Is Changing Family Hog Farms | Duane Stateler on Technology & the Future of Pork Production

Video: How AI Is Changing Family Hog Farms | Duane Stateler on Technology & the Future of Pork Production

Artificial intelligence is beginning to reshape pork production, and longtime pork producer Duane Stateler believes the industry is only getting started.

Recorded at World Pork Expo 2026, Stateler shares how technology has already transformed modern hog farming—from automated barn climate control and feed monitoring to real-time alerts—and explains why AI will play an even bigger role in improving animal care, efficiency, and decision-making.

As a fifth-generation hog farmer, he also discusses the importance of family farms, succession planning, labor, and how technology is helping today's producers care for more animals while maintaining high welfare standards.

In this interview:

The future of AI in pork production

How smart barns improve pig care

Feed bin monitoring and automation

Labor challenges and family farming

Why technology is shaping the next generation of producers