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Global Wheat Yields Would Be ‘10%’ Higher Without Climate Change

By Orla Dwyer

The research, published in the Proceedings of the National Academy of Sciences, looks at data on climate change and growing conditions for wheat and other major crops around the world over the past 50 years. 

It comes as heat and drought have this year been putting wheat supplies at risk in key grain-producing regions, including parts of Europe, China and Russia. 

The study finds that increasingly hot and dry conditions negatively impacted yields of three of the five key crops examined. 

Overall, global grain yields soared during the study period due to technological advancements, improved seeds and access to synthetic fertilisers. 

But these yield setbacks have “important ramifications for prices and food security”, the study authors write. 

Grain impacts 

Most parts of the world have experienced “significant” yield increases in staple crops since the mid-20th century. 

The new study notes that, in the past 50 years, yields increased by 69-123% for the five staple crops included in the research – wheat, maize, barley, soya beans and rice. 

But crop production is increasingly threatened by climate change and extreme weather. A 2021 study projected “major shifts” in global crop productivity due to climate change within the next two decades.

Earlier this year, Carbon Brief mapped out news stories of crops being destroyed around the world by heat, drought, floods and other weather extremes in 2023-24. Maize and wheat were the crops that appeared most frequently in these reports.

crop

The crops that appeared most frequently in media reports of extreme weather impacts analysed by Carbon Brief, ranked in order of most to least frequent: maize, wheat, rice, potatoes, soya beans, olives, bananas, grapes, sunflowers and coffee. Credit: Carbon Brief.

Hot and dry weather is currently threatening wheat crops in parts of China, the world’s largest wheat producer, Reuters reported this month.

In the UK, wheat crops are struggling amid the “driest start to spring in England for almost 70 years”, the Times recently reported. Farm groups say some crops are already failing, the Guardian said. 

As a result, global wheat supplies are “tight”, according to Bloomberg, with price rises possible depending on weather conditions in parts of Europe, China and Russia.

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Following the implementation of Canadian counter-tariffs on approximately $27.6 billion in U.S. imports earlier this week, the immediate retaliatory measures announced by the United States, including threatened import bans on Canadian dairy and alcoholic beverage products, underscore the dangerous trajectory of this dispute. Tariff escalation is not a long-term solution.

As consumers on both sides of the border struggle with food affordability, trade disruptions and retaliatory measures only exacerbate these challenges. Ontario farmers continue to urge both federal governments to return to the negotiating table and secure a fair, durable trade agreement that protects producers and processors across North America.