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Agricultural leaders challenge herbicide duties proposal

By Farms.com

In a significant move, six major US commodity groups, including the National Corn Growers Association and American Soybean Association, have voiced their opposition to a petition by Corteva Agribusiness that seeks to introduce new trade duties on the herbicide 2,4-D from India and China.

These groups have formally expressed their concerns to the U.S. International Trade Commission (ITC), cautioning that such duties could drastically limit the availability of critical agricultural inputs. With Corteva as the primary domestic supplier, the import restrictions could create a supply void that would be difficult to fill, directly impacting farming operations nationwide.

The appeal emphasizes that this restriction comes at a particularly vulnerable time for the agricultural sector, with anticipated decreases in crop values and record-high operational costs projected for 2024. The agriculture sector's resilience is being tested, and additional duties could exacerbate these challenges, forcing farmers to cut budgets and potentially harming local economies.

The agricultural leaders are particularly concerned about the broader implications of increased input costs, as farmers generally cannot pass these costs onto consumers. The outcome of the ITC’s preliminary determination, expected on May 17, 2024, is eagerly awaited by the farming community and could set a precedent for future trade and agricultural policies.


Trending Video

What Happens When Pigs Adapt to High Soybean Meal Diets? - Gustavo Lima

Video: What Happens When Pigs Adapt to High Soybean Meal Diets? - Gustavo Lima



In this special rerun episode of The Swine Nutrition Blackbelt Podcast, Gustavo Lima, PhD candidate in Animal Science at Iowa State University, discusses how grow-finish pigs respond to high soybean meal diets. He explains the initial drop in feed intake, changes in backfat, later adaptation, energy efficiency, amino acid utilization, and the rise in nitrogen excretion at higher inclusion levels. Listen now on all major platforms!

Click here to read the full research article: https://academic.oup.com/jas/article/...

“Once they got adapted to the diet, they can handle higher levels of inclusion of soybean meal.”

Meet the guest: Gustavo Lima / gustavo-lima-a9867127 is a PhD candidate in Animal Science at Iowa State University whose work focuses on swine nutrition, ingredient characterization, energy metabolism, caloric efficiency, and applied data analysis. With more than 15 years of experience in swine production across Latin America, Gustavo also brings expertise in environmental control, performance evaluation, barn ventilation, and grow-finish housing. Learn more from Gustavo Lima on The Swine Nutrition Blackbelt Podcast, available on all major platforms.