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AED President & CEO Brian P. McGuire Issues Statement on 2024 Presidential Results

Associated Equipment Distributors (AED) President & CEO Brian P. McGuire issued the following statement on the 2024 Presidential Election results.

"Congratulations to President-Elect Donald J. Trump on a successful, hard-fought campaign. AED looks forward to collaborating with the Trump administration and the next Congress to advance our pro-growth, job-creating policy agenda."

"Our country stands at a crossroads where bipartisan cooperation is not just necessary—it is essential. We must rise above gridlock and inaction. Together, Republicans and Democrats have the responsibility to maintain a tax code that fosters growth, to invest in our infrastructure and rural communities, and maintaining and nurturing the next generation of skilled workers who will shape our future. The prosperity of the United States depends on these commitments, and AED members are ready to play a key role in building, feeding, and fueling the country. Now is the time for our elected leaders to set aside partisan divides, prioritize these critical issues, and work hand in hand for the success and future of our nation."

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Seaweed-Based Solutions: Building Natural Performance in Modern Swine Production

Video: Seaweed-Based Solutions: Building Natural Performance in Modern Swine Production

In today’s pork industry, producers are under increasing pressure to do more with fewer inputs—while maintaining performance, improving animal health, and meeting sustainability expectations.

we sit down with Sylvain David and Scott Preston from Olmix to explore how seaweed-based solutions are emerging as a foundational tool in modern swine nutrition.

Rather than acting as simple alternatives, these solutions are designed to support gut health, immune resilience, and overall system consistency—especially during key stress periods like weaning, feed transitions, and disease challenges.

The conversation dives into:

• What seaweed-based solutions actually are and how they work

• Why consistency and standardization matter in “natural” products

• How gut health connects to immune function and performance

• Where producers are seeing real-world impact today

• The role of natural solutions in the future of sustainable pork production