Farms.com Home  › News

Cow-Calf Corner: Questions To Ask BEFORE Buying Hay

By Mark Z. Johnson

Winter is coming and hay inventories are low.  Given the current situation it can come as a relief to just find hay to purchase.  In 2022 many of us in Oklahoma find ourselves making hay purchases from out of state that are not the typical harvested forages we use in Oklahoma.  Regardless of the hay source you are considering, ask the following questions and consider the following before making purchases:

  1. Ask for a FEED ANALYSIS REPORT of the hay before you agree to buy and consider the moisture, protein, energy and relative feed value of what you are purchasing.  Also consider the nitrate levels if you are purchasing sorghum hay.
  2. Purchase by the ton, not by the bale.  In a drought year like 2022, there will be hay on the market from roadsides and abandoned fields.  Some bales of low density depending on baler settings.  In order to get what you are paying for base purchases on tonnage.  All hay bales are not of equal weight or quality.
  3. Ask how the hay has been stored.  In a barn = less spoilage, stacked in rows on pallets is better than stacked on the ground.
  4. Ask what type of wrap is on bales.  Net wrap results in less spoilage than twine wrap.
Click here to see more...

Trending Video

How American Farmers Harvest 1.15 Billion Pounds of Sunflowers

Video: How American Farmers Harvest 1.15 Billion Pounds of Sunflowers

Across the open plains of North Dakota and South Dakota, sunflower fields turn the American landscape into a sea of gold. In this farming documentary, we go inside modern sunflower farming to see how farmers plant, grow, harvest, clean, dry, process, and transform sunflower seeds into valuable products used every day.

In 2024, American farmers harvested about 1.15 billion pounds of sunflowers. This video follows the full journey from warm spring planting to combine harvesting, seed cleaning, storage, oil extraction, refining, roasting, packaging, and animal feed production.

You will see how sunflower seeds are processed into cooking oil, roasted snacks, bakery ingredients, birdseed, livestock feed, and useful byproducts. From golden fields to modern processing plants, this is the story of how a beautiful flower becomes one of America’s important oilseed crops.

Watch until the end to discover how sunflower farming connects farmers, machines, factories, food production, and sustainable agriculture.