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Innovations in Farm Biosecurity: Safeguarding Agriculture for a Sustainable Future

Farm biosecurity is a critical component of modern agriculture. It involves implementing measures to prevent and control the introduction and spread of diseases and pests within agricultural systems. Biosecurity is crucial not only for safeguarding crop and livestock health but also for ensuring food security and economic stability. In recent years, the agriculture industry has witnessed significant innovations that have the potential to revolutionize farm biosecurity. These innovations promise to enhance our ability to protect farms and global food production. In this blog, we will explore how innovation can improve on-farm biosecurity.

Advanced Surveillance Technologie

Innovation has given rise to more sophisticated surveillance technologies that aid in the early detection of diseases and pests. Drones equipped with high-resolution cameras, satellite imaging, and remote sensing technology allow farmers to monitor their fields and livestock from above. These tools help detect signs of diseases or pests before they become widespread, enabling quicker and more targeted responses.

Big Data and Analytics

The collection and analysis of big data are becoming increasingly integral to biosecurity efforts. Advanced data analytics can identify patterns and trends in disease outbreaks and pest infestations, allowing for better prediction and prevention. Furthermore, it can assist in optimizing resource allocation for biosecurity measures, making them more efficient and cost-effective.

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Season 6, Episode 6: The Science Behind Sudden Sow Deaths

Video: Season 6, Episode 6: The Science Behind Sudden Sow Deaths

Recent necropsies have revealed new insights into unexplained sow deaths, helping producers better understand the causes behind these losses. A recent study led by Laura Solis, a graduate student at Iowa State University, examined why these deaths occur, many around farrowing. In some cases, animals were sent to the lab for further analysis, as discussed by Dr. Marcelo Almeida, assistant professor in the College of Veterinary Medicine at Iowa State University. The episode also features Dr. Chris Rademacher, clinical professor and swine extension veterinarian as well as associate director of the Iowa Pork Industry Center, who asks questions of what seasonal factors there were and management strategies that can influence herd health outcomes.