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Province extends deadline for flood-recovery help for farmers

B.C. farmers whose farms were damaged by floods in November 2021 can now apply to the Canada-BC Flood Recovery for Food Security Program until Aug. 31, 2022.

The program helps farmers return to production by reimbursing them for uninsured expenses they incurred on activities such as:

  • cleanup, repair and restoration of land, barns and animal shelters, and water and waste systems;
  • returning flood-affected land and buildings to a safe state for agricultural production;
  • repairing uninsurable essential farm infrastructure;
  • repairing structures such as livestock-containment fences;
  • renting temporary production facilities;
  • installing drainage ditches and land-stabilization materials;
  • animal welfare activities such as replacing feed, transporting livestock, veterinary care and mortality disposal; and
  • replacing perennial plants not grown for sale.

The enrolment deadline for farmers to begin their claim process is being extended from June 1 to Aug. 31. Processing of claims will continue after the deadline and farmers can continue submitting documents outlining their expenses after that date.

Funding for the Canada-BC Flood Recovery for Food Security Program is provided by the governments of Canada and British Columbia.


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Sweetener Effects on Gut Health - Dr. Kwangwook Kim

Video: Sweetener Effects on Gut Health - Dr. Kwangwook Kim



In this episode of The Swine Nutrition Blackbelt Podcast, Dr. Kwangwook Kim, Assistant Professor at Michigan State University, discusses the use of non-nutritive sweeteners in nursery pig diets. He explains how sucralose and neotame influence feed intake, gut health, metabolism, and the frequency of diarrhea compared to antibiotics. The conversation highlights mechanisms beyond palatability, including hormone signaling and nutrient transport. Listen now on all major platforms!

“Receptors responsible for sweet taste are present not only in the mouth but also along the intestinal tract.”

Meet the guest: Dr. Kwangwook Kim / kwangwook-kim is an Assistant Professor at Michigan State University, specializing in swine nutrition and feed additives under disease challenge models. He earned his M.S. and Ph.D. in Animal Sciences from the University of California, Davis, where he focused on intestinal health and metabolic responses in pigs. His research evaluates alternatives to antibiotics, targeting gut health and performance in nursery pigs.