Farms.com Home   News

South Dakota Veterinarian Discusses Common Livestock Diseases

 By Evan Walton

South Dakota officials discuss common livestock diseases and prevention methods at the recent Farmers Union convention in Huron.

State officials present information on the most common diseases affecting livestock during the convention.

Beth Thompson is the State Veterinarian. She said the key diseases farmers should look out for are anthrax, anaplasmosis, and avian bird flu.

Thompson said anaplasmosis is commonly known as a southern disease that is usually transferred by ticks to cattle. There's evidence the disease has reached South Dakota.

“Up here, the saving grace that we have is winter. But, it is possible that we may have imported some anaplasmosis animals into the state. Or, it may be just that climate change and some of our warmer winters is allowing some of those ticks or other organisms to continue to thrive through the whole year,” said Thompson.

She said one anthraxcase was found this year in Ziebach County. Last year, she said there were five positive cases.

“We don’t know a place in South Dakota where we haven’t found anthrax and between water events, whether they are floods or heavy thunderstorms moving the soil around. It’s very possible that we have anthrax in every county in this state,” said Thompson.

Thompson said farmers should contact their veterinarian immediately upon finding any animals that died suddenly and unexpectedly, which is a key sign of anthrax.

 

Click here to see more...

Trending Video

World Without Cows - Official Trailer

Video: World Without Cows - Official Trailer


In World Without Cows, journalists Michelle Michael and Brandon Whitworth take viewers on a global journey to explore the essential role of cattle in agriculture, food systems, and rural economies. Through interviews with farmers, ranchers, and environmental scientists, the documentary challenges the growing wave of misinformation surrounding cattle and climate change.

Prompted by the rise of unscientific narratives that paint livestock in a negative light, Michael and Whitworth set out to tell a more balanced story—one rooted in evidence and lived experience. The film highlights the cultural significance of cows, their contribution to global nutrition, and the innovations within the industry aimed at reducing environmental impact.

World Without Cows is a compelling reminder of the complexity and importance of livestock in a sustainable future.