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Canada, B.C. increasing food chain transparency

B.C. producers, food processors and seafood businesses can now receive funding to help improve product tracing, meet consumer demands for greater transparency and protect public health.

The Traceability Adoption Program (TAP) helps producers and processors track product movement and makes it easier for them to expand their sales opportunities. Through the program, they can purchase and install software and hardware, such as databases, bar code readers, label printers and other devices that help make product tracing more efficient and reliable. They can also hire experts who can support their businesses to effectively implement traceability systems in their facilities.

For example, support is available for B.C. producers and food processors to purchase equipment to move from manual labelling to computer-generated printed labelling. This upgrade can help improve efficiency during the packaging process, reduce labour time on labelling and increase the confidence of quality control and recall procedures.

B.C. ranchers and abattoirs can purchase and install approved radio frequency identification (known as RFID) tag readers that track movement of animal and other food products wherever they may be in the supply chain to help reduce administrative burden and streamline livestock operations. 

The funding is made available through the Sustainable Canadian Agricultural Partnership, a five-year (April 1, 2023, until March 31, 2028), $3.5-billion investment by federal, provincial and territorial governments to strengthen the competitiveness, innovation and resiliency of the agriculture, agrifood and agriculture‐based products sector. This includes $1 billion in federal programs and activities and $2.5 billion in cost-shared programs and activities that are funded 60% federally and 40% provincially or territorially.

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Trending Video

Supplemental Nitrogen on Soybeans: Can Early Nitrogen Increase Yield?

Video: Supplemental Nitrogen on Soybeans: Can Early Nitrogen Increase Yield?

Can supplemental nitrogen help soybeans reach higher yield potential? Technical Agronomist Tim Sickman walks through an ongoing trial at the Nutrien Innovation Farm in Owensboro, Kentucky, exploring whether a modest amount of nitrogen applied at planting can support higher-yielding soybean environments.

The trial compares 30 pounds of supplemental nitrogen across both 15- and 30-inch rows, along with treatments that include sulfur and micronutrients. Similar trials conducted in 2024 and 2025 delivered a six- to seven-bushel yield response, prompting the team to expand the research this season.

Early observations show that treated soybeans are slightly taller and averaging about two additional nodes on the main stem. These added nodes could create more opportunities for blooms and pods, but the true results will come at harvest when the team evaluates pod development, seed fill and final yield.

In This Video:

Why high-yield soybeans may need supplemental nitrogen

Results from the 2024 and 2025 trials

Nitrogen treatments in 15- and 30-inch rows

Fertilizer placement and application methods

Differences in plant height and node counts

Potential effects on pod development and yield